Okonomi-yaki
![IMG_6140.JPG](https://static.wixstatic.com/media/1a908f_8df9bba584e740d5ac61ea12175499a2~mv2.jpg/v1/fill/w_292,h_237,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/IMG_6140_JPG.jpg)
Karaage Chicken
![IMG_5331 2.JPG](https://static.wixstatic.com/media/1a908f_7055d978cce04aea8a4f3f8b476397b9~mv2.jpg/v1/fill/w_299,h_208,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/IMG_5331%202_JPG.jpg)
Egg-Drop Soup
![IMG_2826 4.jpg](https://static.wixstatic.com/media/1a908f_deb9e0c0737a43a2930f2f4360c4281b~mv2.jpg/v1/fill/w_254,h_215,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/IMG_2826%204.jpg)
Japanese Home Cooking Workshop
February 3rd (Sat.)
Time : 10.30 am - 02:00 pm. (3.5 h)
Place : Kakyo's Kitchen in Oberwil (BL)
Participants : 4 - 5 persons
Menu : Okonomiyaki, Karaage Chicken, Egg-drop Soup
* This is not a vegetarian menu
Price : CHF 125 p/p.
(All ingredients, recipes, lunch and non-alcoholic drinks included)
To secure your spot, please review the Booking & Cancellation Policy first and submit a Contact Form, indicating the name of workshop + date”.
In this hands-on workshop, we are going to make three delicious Japanese dishes.
1) Okonomiyaki is a very popular dish, and it is described as a Japanese savoury pancake.
A very satisfied dish using healthy vegetables and various toppings!
2) Karaage is our all-time favourite Japanese fried chicken! Soy sauce based marinated chicken will become the most delicious and crispy!
3) Egg-drop soup has soft and delicious favour, using Dashi broth, finishing with fluffy egg.
After the session, we will have a relaxing time and have lunch together.
Let us enjoy our culinary experiences and Japanese meal!
There are only limited spots in each workshop.
So, please sign up using Contact Form!
* Please inform in advance in case you have any dietary requirements or allergies.
* This workshop is not vegetarian.
Kakyo