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Sushi Basic Workshop 

April 13th  (Saturday)

Time  : 10.30 am - 02:00 pm. (3.5 h)

Place : Kakyo's Kitchen in Oberwil (BL)

Participants : Max. 7

Price  : CHF 115 p/p

  (All ingredients, recipes, and lunch included.)  

To secure your spot, please review the Booking & Cancellation Policy first and submit a Contact Form, indicating“Sushi Basic” and date.

This hands-on workshop is a perfect for beginners. 
We will make “Hoso-maki” and “Futo-maki”.
Hoso-maki is a sushi roll with a single filling, while Futo-maki has multiple fillings in a bigger size roll. 

You will learn all the basics of Maki-sushi.

 
How to cook sushi rice properly, make sushi seasoning, cut all ingredients yourself and let's roll Sushi! 
Lots of useful tips and tricks will be shared during this workshop.
Your first sushi making will be guaranteed a big success!
After we made sushi, we will have a relaxing time with the lunch. I love to hear your sushi making experience! 

 

* Vegetarian/ Vegan workshops can be arranged.
* Please inform in advance in case you have any dietary requirements or allergies.

 

Kakyo 

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