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Special Sushi Workshop 
Nigiri & Uramaki Sushi

March 18th  (Sat)

Time  : 10:30 am - 02:00 pm. (3.5 h)

Place : Kakyo's Kitchen in Oberwil (BL)

Participants : Min. 3 - Max. 5 

Price  : CHF 135 p/p

  (All ingredients, recipes and Japanese homemade lunch included.)  

To secure your spot, please review the Booking & Cancellation Policy first and submit a Contact Form, indicating“Sushi Basic” and date.

In this hands-on workshop, we are going to make Nigiri- Sushi and Uramaki (inside-out roll).
- Demonstration of how to cook sushi rice properly.

- Make our own sushi seasoning and mix with rice.

- How to cut the fish for sushi.

- Learn to make Uramaki roll (California roll) and Nigiri sushi.
Lots of useful tips and tricks will be shared during this workshop.

After we made sushi, we will have a relaxing time with my homemade Japanese lunch. I love to hear your sushi making experience! 

 

* This is not a vegetarian workshop.
* Please inform in advance in case you have any dietary requirements or allergies.

 

Kakyo 

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